Goldocean Stainless Steel Frozen Meat Slicer for Home Cooking

Introducing the Manual Frozen Meat Slicer, an essential kitchen tool for hotpot enthusiasts, Korean BBQ aficionados, and home cooks. Made with high-quality 304 stainless steel, this slicer boasts sharp blades and a steady base for effortless slicing of beef, lamb, tomatoes, onions, and more. The ergonomic design and comfortable grip make it easy to use, while the spring-assisted meat rolls ensure rapid and efficient slicing.

Adjustable thickness allows for precise cutting of various meats and vegetables, while the durable stainless steel material is waterproof, rust-resistant, and easy to clean, ensuring long-lasting use. The double-sided blades can be adjusted from 0.25mm to 25mm, providing flexibility for different types of frozen foods.

Operating the manual meat slicer is a breeze - simply place the meat in a frozen meat bag and refrigerate for over 48 hours, adjust the meat tank according to the size of the meat, press the serrated meat press tightly, and adjust the desired thickness with the knob to start cutting.

Thanks to its removable design, cleaning the slicer is quick and easy, allowing you to spend more time perfecting your culinary creations. Not only can this versatile tool slice frozen meats and vegetables for hotpot, sandwiches, and more, but it can also cut seedless fruits, ginseng, deer antler, and other items. It's the perfect gift for aspiring chefs, food enthusiasts, and anyone who values efficiency in the kitchen. Say goodbye to laborious food prep and hello to effortless slicing with the Manual Frozen Meat Slicer.

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